Menu

Traditional Korean fermented cabbage with a spicy, tangy flavour.

Steamed young soybeans, lightly seasoned with sea salt.

Crunchy smashed cucumber dressed with garlic, sesame and chilli oil.

Refreshing mixed seaweed salad with a light sesame dressing.

Tender broccoli wok-tossed with fragrant garlic and light seasoning.

Crispy golden spring rolls filled with seasoned mixed vegetables.

Lightly battered king prawns, fried until golden and crispy, served with sweet chilli dipping sauce.

Japanese-style crispy fried chicken bites, perfectly seasoned and served with freshly made ranch sauce.

Flame-grilled chicken skewers glazed in our sweet and savoury Korean sauce, finished with sesame seeds and spring onions.

Slow-braised beef rib served with original or spinach Biang Biang noodles, finished with signature chilli oil.

Tender chicken served with original or spinach Biang Biang noodles, finished with signature chilli oil.

Aromatic shredded duck served with original or spinach Biang Biang noodles, finished with signature chilli oil.

Succulent king prawns served with original or spinach Biang Biang noodles, finished with signature chilli oil.

Marinated paneer served with original or spinach Biang Biang noodles, finished with signature chilli oil.

Crispy tofu with fresh vegetables and original or spinach Biang Biang noodles, finished with signature chilli oil.

Fresh seasonal vegetables served with original or spinach Biang Biang noodles, finished with signature chilli oil.

Soft steamed bao buns filled with crispy vegetables, fresh salad and signature vegan sauce.

Soft steamed bao buns filled with crispy tofu, fresh salad, pickled vegetables and signature vegan mayo.

Soft steamed bao buns filled with crispy paneer, spicy kimchi, fresh salad and creamy sriracha mayo.

Soft steamed bao buns filled with crispy chicken coated in sweet and spicy Korean Yangnyeom sauce, finished with fresh salad and sesame seeds.

Soft steamed bao buns filled with crispy chicken glazed in sweet soy garlic sauce, topped with fresh salad and sesame seeds.

Soft steamed bao buns filled with aromatic shredded duck, coated in a spicy gochujang glaze, topped with fresh salad and spring onions.

Soft steamed bao buns filled with slow-cooked smoked beef, fresh salad, pickled vegetables and signature smoky BBQ mayo.

Crispy panko-coated tofu served with steamed rice, fresh salad and rich Japanese curry sauce.

Crispy panko-coated paneer served with steamed rice, fresh salad and rich Japanese curry sauce.

Golden crispy panko-coated chicken served with steamed rice, fresh salad and rich Japanese curry sauce.

Golden crispy panko-coated king prawns served with steamed rice, fresh salad and rich Japanese curry sauce.

Freshly rolled kimbap filled with seasoned vegetables, cucumber, carrot, pickled radish and steamed rice, wrapped in roasted seaweed.

Freshly rolled kimbap filled with tender chicken, cucumber, carrot, pickled radish and steamed rice, wrapped in roasted seaweed.

Freshly rolled kimbap filled with succulent king prawns, cucumber, carrot, pickled radish and steamed rice, wrapped in roasted seaweed.

Golden crispy fries, lightly seasoned with sea salt.

Golden crispy fries tossed in signature peri peri seasoning for a spicy kick.

Golden crispy fries topped with warm, melted cheese.

Golden crispy fries finished with aromatic truffle oil, grated Parmesan cheese and fresh parsley.

Golden crispy fries loaded with slow-cooked Korean-style beef, melted cheese, crispy onions, spring onions, sesame seeds and signature SOKA sauce.

Crispy chicken wings tossed in signature Original Hot sauce.

Crispy chicken wings coated in sweet and savoury honey garlic glaze.

Crispy chicken wings seasoned with zesty lemon pepper and herbs.

Crispy chicken wings coated in a classic sweet and tangy sauce.

Crispy chicken wings glazed with smoky honey BBQ sauce.

Crispy chicken wings tossed in roasted garlic butter and Parmesan cheese.

Crispy chicken wings coated in rich Korean-style teriyaki glaze.

Crispy chicken wings tossed in fiery Korean Buldak sauce for an extra spicy kick.

Double-fried Korean-style crispy chicken wings coated in signature sweet, savoury and spicy Korean glaze.